Orders are closed... for now!

Ciao! Thanks a bunch for reaching out to us. Right now, our kitchen is taking a quick siesta from new orders.

Don't worry, though! This isn't a permanent goodbye. In the meantime, if you have any burning questions, or just want to chat about all things snacks, feel free to drop us a line.

We're always up for a good foodie conversation.

gabi.buenoboards@gmail.com
(073) 271 2371

For more frequent FAQs, click here.

  • Lead time: a week prior to delivery is preferred, but we always try our best to fit all orders in!

  • All boards are made for day of consumption and must be kept chilled until needed. The boards keep well in the fridge overnight, however we suggest heating the bread up in an 180°C oven for 5 minutes for extra freshness.

  • Due to seasonality, price and our suppliers, we cannot always guarantee certain produce. However, a suitable alternative will always be offered.

  • Full payment must be made PRIOR to delivery.